Program: Indian Summer

Regular Monthly Meeting

The menu will be roast beef, mashed potatoes, carrots, corn and coleslaw. There will be homemade desserts as well as coffee, tea, iced tea and water.

The menu will include roast beef, mashed potatoes and gravy, vegetables, rolls and butter, beverages and apple crisp for dessert.

This is a rain or shine event. Live acoustic music, apple sauerkraut hot dogs and chili dogs, apple-based desserts, cider donuts, candy apples, apple cider and coffee will be available for purchase all day long. 'Salon de McIntosh' novelty shop to have a variety of vendors.

Take-outs will be available. The Grange will be serving ham, baked beans, Cindy’s Cole Slaw, homemade corn bread, and dessert.

This unique two-day workshop is an introduction to early Colonial timber framing.Age requirements: 14 and up with permission of parent/guardian. Limited to 16 participants. RSVP required.