Home  
Friday, April 26, 2024
Log in or create a new MyGrange account
Keyword / Search: 
 
 
 
 

 


 
 
Around The Grange
Winchester Grange March News Update
 

By Todd Gelineau, Winchester Grange President

  MARCH 9, 2012 --

And winter rolls on... with no new developments in the Winchester Grange boiler room!  After a few hiccups following its installation, the new equipment is running perfectly and saving the Grange a good deal of money with greater fuel efficiency. 

Work is now progressing in the kitchen with new plumbing/pumps being installed under the watchful eye of the Torrington Area Health District.  We were advised not to install a handwashing sink as our current 4 bay sink is now considered adequate.  This will give a great savings to our budget!  We continue to look for a commercial refrigerator to replace our relatively new non-commercial models (a requirement of TAHD).

Looking ahead... Winchester will host the Pomona School of Instruction on Saturday, March 24 at 1 P.M.

Also on March 24, Winchester will host its first Cabin Fever Craft and Bake Sale from 9 AM - 2 PM.  Vendors spaces are available by calling Sue Addison at 860-379-0210.

In April, Winchester will be conferring all four degrees on a new member and invite all Granges to bring candidates.  Please call the Master at 860-626-0326 or e-mail info@winchestergrange.org if you plan on participating so the additional materials for the degrees can be arranged.

 

March 13:  Daylight Savings/St. Pats, Ref. The Meles, 7:30 PM

March 24:  Mountain County School of Instruction, Winchester Grange, 3 P.M.

March 27:  CWA/Family Activities Night, Ref. The Coopers, 7:30 PM

Apr. 10:  First & Second Degrees, 7:30 PM

Apr. 24:  Third & Fourth Degrees, 6:00 PM Potluck Harvest Supper

 
 
 

 
     
     
       
© 2024 The Connecticut State Grange. All Rights Reserved.